While Asians celebrate with feasts and parades, we're thinking about rabbit. The word just keeps popping up this week. Of course, when you enjoy cooking and eating, guess what comes to mind when you hear "rabbit" or "bunny".
We used to watch cottontails charging around the yard and start dreaming of rich, dark sauces with prunes and falling-apart meat of unparalleled tenderness. Quick, while it's still winter, get out the recipes! Here are a traditional French recipe, and a solid, American one.
Posts
Yeah Great idea For Recipe and fantastic Details shared in the post ........
ReplyDeleteRomantic Dinner Bruges